Product specification
| Product Description | VC+VD3+ Acerola cherry Tablet | Size | 1300mg Caplet | Total Weight | 1352mg±10% | |||
| Shelf Life | 2.5 Years | Color | White | Product Code | 501396 | |||
| Composition | ||||||||
| No. | Ingredients | Quantity | Active | Excipient | Test method | |||
| 1 | Vitamin C,99%, mg | 1100 | ||||||
| Provide | Vitamin C, mg | 1089 (90%-150%) | √ | GB 14754 | ||||
| 2 | Acerola cherry extrac,mg | 25 | ||||||
| Provide | Vitamin C, mg | 4.25 (90%-150%) | √ | GB 14754 | ||||
| 3 | Cholecalciferol, mg | 24 | ||||||
| Provide | VD3,IU | 2200 (90%-165%) | √ | GB 5413.9 | ||||
| Starch, mg | 20±7.5% | √ | ||||||
| 6 | Magnesium Stearate, mg | 23±7.5% | √ | |||||
| 7 | Hydroxy propyl cellulose, mg | 40±7.5% | √ | |||||
| 8 | Sodium Carboxymethyl , mg | 22±7.5% | √ | |||||
| 9 | Microcrystalline cellulose, mg | 67.8±7.5% | √ | |||||
| 10 | Gastric Coating Powder, mg | 52±7.5% | √ | |||||
| Physical & Chemical Standard | ||||||||
| Items | Specification | Test method | ||||||
| Disintegration, min | NMT 60 | CHP 2015 | ||||||
| Friability, % | NMT 1% loss after 4 min | CHP 2015 | ||||||
| Microorganism Standard | ||||||||
| Total bacterial count, cfu/g | NMT 30000 | GB 4789.2 | ||||||
| Coliform, MPN/g | NMT 0.92 | GB 4789.3 | ||||||
| Mold and Yeast, cfu/g | NMT 50 | GB 4789.15 | ||||||
| Salmonella | Negative/25g | GB 4789.4 | ||||||
| Staphylococcus aureus | Negative/25g | GB 4789.10 | ||||||
| Heavy Metal Standard | ||||||||
| Lead, mg/kg | NMT 3.0 | GB 5009.12 | ||||||
| Arsenic, mg/kg | NMT 1.0 | GB 5009.11 | ||||||
| Mercury, mg/kg | NMT 0.1 | GB 5009.17 | ||||||
| Cadmium, mg/kg | NMT 1.0 | GB 5009.15 | ||||||
| Package and Storage | ||||||||
| Keep in cool, dry, light proof place, the temperature is from 16ºC to 30ºC, the humidity: below 70% | ||||||||